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Our Story

Zamindars Clubhouse revives the elegance of a by gone India, where hospitality was an art, dining was a celebration, and every gathering told a story. Rooted in the nostalgia of the Zamindar era, it brings together refined Indian cuisine, curated music, and old-world luxury, creating an experience that feels both timeless and contemporary.

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The Menu

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Food menu

Ajwaini Tiger Shrimps

Fermented Chili, Carom Seeds, Pickled Shallots, Schezwan Sour Cream

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Old Delhi Butter Chicken

Tomato Makhani, Tandoori Chicken Thighs, Chili Rogan Oil, Kasuri Methi

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Nalli Gosht Mandi

Lamb Shank, Fried Cashews, Barista, Mint, Bhurani Raita

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Cocktail menu

BOMBAY PRESIDENCY

Vodka, Kokum Cordial, Cardamom, Emon, Prosecco

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DECAN DURBAR

Tumeric Pisco, Mango Sshrub, Saffron, Agave, Fresh Citrus, Tajin Bindi

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The Nilgiri Club

Gin, Domaine De Canton, Fresh Cucumber-celery-mint Juice, Honey, Lemon, Sparkling, Absinthe

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dessert menu

Kalakand Chocolate Tart

Milk Cake Crumbs, Chocolate Caviar, Basundi,

Gold Dust

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Gulab Jamun
Crème Brûlée

Milk Dumplings, Dry Rose, Cane Sugar Brulee

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Angoor Rabdi Jalebi

Mini Rasmalai Balls, Saffron Pistachio Ice Cream, Jalebi, Silver Varq

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Designed by Curryfwd Collaborations

INTRODUCING

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A distinguished lounge inspired by the private British clubs of colonial India, where timeless elegance, fine spirits, and intimate conversations come together in a richly layered setting.

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launching soon

Designed by Curryfwd Collaborations
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Zamindar's Bar

A refined bar that captures the grandeur of old India, blending heritage-inspired interiors with a curated drinks experience reminiscent of royal gatherings and celebratory evenings.

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pdr

An intimate and exclusive setting designed for memorable gatherings, offering privacy, personalized service, and the elegance of a royal dining experience.

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restaurant

The heart of Zamindars Clubhouse, where the warmth of traditional Indian hospitality meets refined design, creating an immersive dining experience inspired by the grandeur of a bygone era

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patio

An inviting outdoor space that balances heritage charm with contemporary comfort, offering a relaxed setting for leisurely dining and social occasions.

Chef Vamshi Krishna  Adi with David Pandoria

chef Vamshi Krishna Adi & David pandoria.

with love.

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